Sliced Heritage Prosciutto - 3 oz REGION - LAZIO the ones that never get

the ones that never get old

Presented in an elegant black box with a red ribbon

for baking - especially in olive oil cakes

Also perfect straight off of a spoon

- Organic Egg Pasta Pappardelle Cipriani 8

Sliced Heritage Prosciutto - 3 oz REGION - LAZIO the ones that never getVolpis Heritage Prosciutto received the high distinction of the charcuterie Good Food Award Winner of 2020. By dry curing and slow aging for a minimum of 18 months, Volpis Heritage Prosciutto delivers an unparalleled flavor bringing earthy notes and melt in your mouth texture in every bite. Volpis Heritage Prosciutto progresses initiatives in sustainability, sourcing Heritage breed hogs that are free roaming, 100% vegetarian fed, antibiotic free, and